Bioll 28x28 cm cast iron grill pan with a glass lid

The Bioll grill pan transforms ordinary cooking into an interesting culinary activity — meat comes out with appetizing grill marks, and vegetables retain their juiciness and crispy exterior. The cast iron surface heats evenly and retains heat for a long time, which is especially valued by experienced cooks.

Based on the experience of many customers, this grill pan solves the main problem of home cooking — how to achieve a grilling effect right in your kitchen. The ridged bottom creates characteristic marks on food, while excess fat drains into the grooves, making dishes less calorie-dense.

The glass lid is not just a convenience, but a practical solution for monitoring the cooking process. You can see how your steak or chicken breast is cooking without lifting the lid and losing precious steam. Cast iron works perfectly with all types of cooktops, including induction.

Suitable for cooking meat, fish, grilled vegetables, and even for toasting bread or reheating pizza. The square shape allows you to fit more food compared to a round pan of the same size.