Biol cast iron frying pan, removable handle

Biol cast iron frying pan with removable handle – made from high-quality cast iron. Provides even heating and long-lasting heat retention thanks to the high thermal conductivity of the material.

Key Features:

• Even heating and heat retention: Thanks to the high thermal conductivity of cast iron, food cooks evenly from all sides and stays hot for longer.
• Removable wooden handle: Provides convenient use and safe transportation of the pan.
• Versatility: Suitable for all types of cooktops, including induction.
• Natural seasoning: With proper care, cast iron develops a protective layer that improves non-stick properties.
• Material durability: Cast iron is resistant to mechanical damage.
• Multi-functionality: Suitable for frying, stewing, baking and preparing baked goods.

Technical Specifications:

• Material: Cast iron
• Handle: Wooden, removable
• Coating: Uncoated
• Diameter: 26 cm
• Additional features: Can be used in the oven, over open flame

Care Recommendations:

• Before first use: Season the pan with oil.
• After use: Clean with warm water and a soft sponge without using detergents.
• Drying: Thoroughly dry the pan on the stovetop or in the oven.
• Storage: Coat with a thin layer of vegetable oil and store in a dry place.

Design Advantages:

• Natural materials: The use of cast iron and wood ensures safety and environmental friendliness.
• Removable handle: Makes the pan convenient to use and store.
• Longevity: Cast iron cookware retains its properties with long-term use.
• Versatile application: Allows you to prepare a wide range of dishes.